The Food Safety and Standards Authority of India (FSSAI) is a regulatory body that ensures the quality and safety of food products in India. Any food business, including cloud kitchens, restaurants, food manufacturers, and retailers, must obtain an FSSAI license to legally operate. This license helps in maintaining hygiene standards and builds consumer trust. Types…

The food industry is evolving, and cloud kitchens, also known as ghost kitchens, have emerged as a cost-effective and profitable alternative to traditional restaurants. With lower overhead costs and the growing demand for online food delivery, opening a cloud kitchen can be a lucrative venture. In this guide, we’ll how to open a cloud kitchen…